Super Hyaluronic Facial Serum
Super Hyaluronic Facial Serum
$71.95

Super Hyaluronic Facial Serum

$71.95

100 in stock


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It’s a powerful priming serum with plant-based Hyaluronic Acid for ultra-hydration and smooth texture. Enjoy a brighter complexion with natural vitamin C from Quandong and Kakadu Plum Extracts.  It’s a daily dose of goodness to boost your naturally beautiful skin with collagen production and firming effect. 

Use it before moisturizer or as a foundation primer for a healthier, smoother, and firmer-looking skin.

  • With Hyaluronic Acid for ultra-hydration.
  • Creates a Smooth and Even skin texture.
  • With Quandong and Kakadu Plum for bright complexion.
Apply on clean skin, once or twice daily. For added hydration, follow with your favorite moisturizer or make-up foundation.

This lightweight primer serum can be used to create a smooth and even base for foundation. Or just for extra boost of collagen production and skin elasticity.

  • Areas: Face & neck.
  • Scent: Gentle with iris florentina extract.
  • Skin type: All skin types.
  • Texture: Light gel.

Green tea: Rich in antioxidants and caffeine. It leaves skin feeling firm, soft, and hydrated. Works on lines and wrinkles all day long!

Quandong & Kakadu Plum: Containing twice the amount of natural vitamin C than an orange! Quandong and Kakadu Plum Extracts help to stimulate collagen production to plump up the skin and brighten up complexion.

Hyaluronic Acid: Plant-derived, it’s like a natural-sponge that absorbs up to 1000 times its weight in water, to leave your skin plump, pampered and hydrated.

Capacity:

30ML / 1.01 OZ

Full ingredients list:

*Aloe Vera Leaf Juice, *Glycerine, Acacia Senegal Gum, Xanthan Gum **Glyceryl Caprylate / Glyceryl Undecylenate, Propanediol (Palm Free), Hyaluronic Acid, Quandong Extract, Cucumber extract, *Kakadu Plum Extract, *Green Tea extract, **p- Anisic Acid, Silica, Iris Florentina Extract. *organic ingredients.

Product:

  • Cruelty-Free, Vegan
  • 100% Natural, Clean
  • Made In Australia
  • 12 Months Shelf-Life